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Evaluation of three feeding programs for broilers based on sorghum-soybean diets with different protein percentages
2023
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76
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27.8%
Animal Nutritionist
9.5%
Veterinary Doctor
5.6%
Specialist in Animal Nutrition
4.0%
Director
2.4%
Agriculturist
50.8%
Other
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8.6%
United States
7.4%
India
6.0%
Pakistan
5.0%
Niger
4.2%
Mexico
68.7%
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3
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1
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100.0%
Professor / Universidade Federal Viçosa
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