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Sampling factors causing variability in milk constituents in early lactation cows
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5
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20.5%
Animal Nutritionist
18.1%
Veterinary Doctor
6.0%
Specialist in Animal Nutrition
4.8%
Consultant
3.6%
Agricultural Engineer
47.0%
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9.8%
United States
8.4%
Turkey
7.4%
United Kingdom
5.1%
South Africa
5.1%
Argentina
64.2%
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