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IHSIG 2012- Intestinal Health Management in Tomorrow’s Poultry Industry

IHSIG 2012- Intestinal Health Management in Tomorrow’s Poultry Industry

March 28, 2012 to March 29, 2012
Het Pand Onderbergen 1 - Gent - Belgium
Lectures
09.30- 10.00hs
3/28/2012
Old and emerging gut health problems in broilers
Speaker:
Maarten De Gussem, Vetworks BVBA, Belgium
Maarten De Gussem, Vetworks BVBA, Belgium
Maarten De Gussem
Belgium
Director
09.30- 10.00hs
3/28/2012
10.05-10.40hs
3/28/2012
Gizzard erosions: causal factors and significance
Speaker:
Magne Kaldhusdal, Norwegian Veterinary Inst., Norway
Magne Kaldhusdal, Norwegian Veterinary Inst., Norway
Magne Kaldhusdal
Norway
Research
10.05-10.40hs
3/28/2012
11.10-11.45hs
3/28/2012
Inflammation and gut wall morphology as key issues in gut health
Speaker:
Richard Ducatelle, Ghent University, Belgium
Richard Ducatelle, Ghent University, Belgium
Richard Ducatelle
Belgium
Doctor of Veterinary Medicine
11.10-11.45hs
3/28/2012
11.45-12.20hs
3/28/2012
Steering the microbiota composition as an intervention strategy to improve gut health
Speaker:
Petra Louis, Rowett Institute of Nutrition and Health, Univ. of Aberdeen, UK
Petra Louis, Rowett Institute of Nutrition and Health, Univ. of Aberdeen, UK
Petra Louis
United Kingdom
Research
11.45-12.20hs
3/28/2012
14.00-14.30hs
3/28/2012
An update on alternatives to antimicrobial growth promoters
Speaker:
José Ignacio Barragan, Veterinary Consultant, Spain
José Ignacio Barragan, Veterinary Consultant, Spain
14.00-14.30hs
3/28/2012
14.35-15.00hs
3/28/2012
An update on EU and national feed and feed additive legislation
Speaker:
Quentin Dumont de Chassart, Federal Public Service Health, Belgium
Quentin Dumont de Chassart, Federal Public Service Health, Belgium
14.35-15.00hs
3/28/2012