Improving the Intestinal Epithelial Physical Barrier in Chickens by Dietary Factors

Published: December 7, 2017

Dr. Guo Yuming (China Agricultural University) talks about the development of the epithelial barrier, as well as ways to improve its function, during the 5th IHSIG Symposium on Poultry Intestinal Health in Bangkok, Thailand.

Related topics:

#Feed additives

#Poultry gut health

Authors:

Guo Yuming

China Agricultural University

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