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5th IHSIG Symposium on Poultry Gut Health
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5th IHSIG Symposium on Poultry Gut Health
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Lectures
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October 11, 2017 to October 12, 2017
Royal Bangkok Sports Club – Polo Club - Bangkok - Thailand
Lectures
Wednesday
Thursday
Every day
12:00hs
10/11/2017
Royal Bangkok Sports Club – Polo Club
Benefits of free medium chain fatty acids (MCFA) on poultry gut health
Speaker:
Randy Payawal
Philippines
Regional Program Manager
12:00hs
10/11/2017
Royal Bangkok Sports Club – Polo Club
11:45hs
10/12/2017
Royal Bangkok Sports Club – Polo Club
Effectiveness of yeast cell wall in layers on intestinal and ovarian colonization of S. enteritidis
Speaker:
Nualprae Saenbungkhor
Thailand
11:45hs
10/12/2017
Royal Bangkok Sports Club – Polo Club
12:00hs
10/12/2017
Royal Bangkok Sports Club – Polo Club
Dietary resin acid composition as a performance enhancer for broiler chickens
Speaker:
Hannele Kettunen
12:00hs
10/12/2017
Royal Bangkok Sports Club – Polo Club
15:30hs
10/12/2017
Royal Bangkok Sports Club – Polo Club
Yeast cell walls improves broiler performance during necrotic enteritis challenge
Speaker:
Alain Riggi
France
Global Poultry Manager/Director
15:30hs
10/12/2017
Royal Bangkok Sports Club – Polo Club
15:45hs
10/12/2017
Royal Bangkok Sports Club – Polo Club
In-feed valeric acid glyceride esters promote broiler performance and reduce the incidence of necrotic enteritis
Speaker:
Lonneke Onrust
Belgium
15:45hs
10/12/2017
Royal Bangkok Sports Club – Polo Club
Nutrition
Enzymes in poultry nutrition
Minerals in poultry nutrition
Phytogenics in poultry nutrition
Poultry gut health
Poultry nutrition - Other additives
Probiotics and prebiotics in poultry nutrition
Health
Antimicrobials in poultry
Bacterial diseases in poultry
Coccidiosis in poultry
Parasitic diseases in poultry
Poultry gut health
Salmonella in poultry
Viral diseases in poultry
Meat Industry
Poultry industry
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