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2016 AAAP/AVMA Annual Meeting
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Lectures
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Lectures
General Info
2016 AAAP/AVMA Annual Meeting
Home
Lectures
General Info
August 6, 2016 to August 9, 2016
United States
Lectures
Saturday
Sunday
Monday
Tuesday
Every day
07:30hs
8/6/2016
Room 221AB, San Antonio Convention Center
Introduction & Welcome
Speaker:
Frank Pierson
07:30hs
8/6/2016
Room 221AB, San Antonio Convention Center
07:40hs
8/6/2016
Room 221AB, San Antonio Convention Center
Consumer Perspectives on the Safety of Poultry Products
Speaker:
Robert O'Connor
07:40hs
8/6/2016
Room 221AB, San Antonio Convention Center
09:00hs
8/6/2016
Room 221AB, San Antonio Convention Center
The Interface Between Public Health and Commercial Poultry Production: A View of Things to Come
Speaker:
Frank Pierson
09:00hs
8/6/2016
Room 221AB, San Antonio Convention Center
14:00hs
8/8/2016
Room 221CD, San Antonio Convention Center
Examination of the Environmental Reservoir of Resistance Genes for Foodborne Pathogens in Poultry Production
Speaker:
Karen Liljebjelke
14:00hs
8/8/2016
Room 221CD, San Antonio Convention Center
13:45hs
8/9/2016
Room 221AB, San Antonio Convention Center
Tools for the Poultry Professional: How to Increase Personal and Professional Wellness
Speaker:
Andrea Zedek
13:45hs
8/9/2016
Room 221AB, San Antonio Convention Center
15:15hs
8/9/2016
Room 221CD, San Antonio Convention Center
Chick Quality and First Week Field Evaluations and their Relationship to Incubation and Brooding Conditions
Speaker:
Donna Hill
United States
Investigation and development
15:15hs
8/9/2016
Room 221CD, San Antonio Convention Center
15:30hs
8/9/2016
Room 221CD, San Antonio Convention Center
Effects of an Automated Egg Sanitizing Machine using both Hydrogen Peroxide with UV Light to Reduce Bacterial Contamination and Improve Hatchability in Older Hen Flocks
Speaker:
Myles Hill
15:30hs
8/9/2016
Room 221CD, San Antonio Convention Center
15:45hs
8/9/2016
Room 221CD, San Antonio Convention Center
Incubation Temperature and its Effect on Chick Development and Avian Pathology
Speaker:
Danuta Furmanek
15:45hs
8/9/2016
Room 221CD, San Antonio Convention Center
16:00hs
8/9/2016
Room 221CD, San Antonio Convention Center
The Georgia Avian Influenza Hotline- Design, Creation and Implementation
Speaker:
Len Chappell
United States
Technical Manager
16:00hs
8/9/2016
Room 221CD, San Antonio Convention Center
16:15hs
8/9/2016
Room 221CD, San Antonio Convention Center
Use of a Highly Pathogenic Avian Influenza (HPAI) Hot Line to Improve Early Detection of Possible HPAI Infection in Small (Backyard) Flocks in Georgia
Speaker:
Douglas Anderson
16:15hs
8/9/2016
Room 221CD, San Antonio Convention Center
16:30hs
8/9/2016
Room 221CD, San Antonio Convention Center
Evaluation of Toe-Trimming Strategies in Commercial Turkey Hens
Speaker:
Michael Martin
16:30hs
8/9/2016
Room 221CD, San Antonio Convention Center
16:45hs
8/9/2016
Room 221CD, San Antonio Convention Center
Mortality Surveys, An Important Tool to Evaluate Broiler Breeder Health
Speaker:
Jose J. Bruzual
United States
Médico Veterinario
16:45hs
8/9/2016
Room 221CD, San Antonio Convention Center
Management
Poultry drinking water
Poultry litter
Poultry management
Poultry welfare
Nutrition
Poultry gut health
Poultry nutrition - Other additives
Probiotics and prebiotics in poultry nutrition
Health
Antimicrobials in poultry
Avian influenza
Bacterial diseases in poultry
Campylobacter in poultry
Coccidiosis in poultry
Gumboro
Marek´s disease
Metabolic and nutritional diseases in poultry
Newcastle disease
Parasitic diseases in poultry
Poultry diseases
Poultry gut health
Poultry vaccines
Poultry welfare
Salmonella in poultry
Viral diseases in poultry
Meat Industry
Poultry egg quality
Poultry industry
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