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36th Annual Australian Poultry Science Symposium
36th Annual Australian Poultry Science Symposium

36th Annual Australian Poultry Science Symposium

February 10, 2025 to February 12, 2025
The University of Sydney Abercrombie Business School (CamperdownCampus) - Sydney - New South Wales - Australia
Lectures
15:30hs
2/10/2025
Priming young birds for gut health and resilience

Dr Mike Bedford – AB Vista, UK

Session 2 Chair: Dr David Cadogan – Feedworks, Australia

Speaker:
Michael  Bedford
United States
15:30hs
2/10/2025
16:10hs
2/10/2025
The goblet cell population increases from the duodenum to the ileum in broiler chickens

Miss Francisca Diaz-Aviles – University of Queensland, Australia

16:10hs
2/10/2025
16:30hs
2/10/2025
Replacing dietary supplemented l-arginine with guanidinoacetic acid and l-citrulline improves feed conversion ratio of broiler chickens

Dr Reza Barekatain – SARDI, Australia

Speaker:
Reza Barekatain
Australia
Research Scientist (Poultry) at South Australian Research and Development Institute
16:30hs
2/10/2025
16:40hs
2/10/2025
Caecum bacterial communities respond to dietary grain type and crude protein levels and correlate with broilers’ growth

Dr Jiasui Li – The University of Sydney, Australia

16:40hs
2/10/2025
16:50hs
2/10/2025
Using proteogenic amino acids to modulate pathogenic bacterial growth in the intestinal microbiome of broiler chickens

Mr. David Chau – The University of Queensland, Australia

16:50hs
2/10/2025
17:00hs
2/10/2025
Special presentation by Diamond Sponsor DSM – Incorporating an essential oil and saponin blend as part of an effective coccidiosis management program

Dr Shelby Ramirez – dsm-firmenich, USA

Speaker:
Shelby Ramirez
United States
Global Poultry Manager de dsm-firmenich
17:00hs
2/10/2025
08:30hs
2/11/2025
Impact of past, present, and future feed additives on the gut ecosystem on productivity of young chicks

Dr Michael Kogut – USDA-ARS, USA

Session 3 Chair: Dr Reza Barekatain – SARDI, Australia

Speaker:
Michael H Kogut
United States
08:30hs
2/11/2025
09:30hs
2/11/2025
Investigation of the dietary supplementation of lauric and butyric acid glycerides on the performance, intestinal gross lesions and cecal microbiota in a subclinical necrotic enteritis chanllenge model in broiler chicks

Dr Bing Guo – Adisseo, Singapore

09:30hs
2/11/2025
09:40hs
2/11/2025
Butyric and valeric glycerides blend prevents adverse impacts of eimeria challenge on performance and reduces oocyst loads in broiler chickens

Mr Sm Mostafizur Rahaman Sumon – University of New England, Australia

09:40hs
2/11/2025
09:50hs
2/11/2025
Influence of bacillus subtilis probiotic on gut integrity and gene expression in broilers

Mr Darwin Horyanto – CQU/Bioproton, Australia

09:50hs
2/11/2025
10:00hs
2/11/2025
Evaluating different application strategies of a saponin-aluminosilicate blend in broilers challenged with eimeria

Dr. Madri Brink – Orffa Additives BV, Belgium

10:00hs
2/11/2025
10:10hs
2/11/2025
Effects of quillaja and yucca combination product at different inclusion levels and duration of use in broilers subjected to intestinal challenge model

Dr. Vasil Stanev – Phibro Animal Health SA, Belgium

Speaker:
10:10hs
2/11/2025
11:50hs
2/11/2025
Towards an in vitro digestion model based on ex vivo analysis of chicken digesta

Miss Xueping Jing – The University of Queensland, Australia

11:50hs
2/11/2025
16:20hs
2/11/2025
Nutritional value of grain legumes compared to soybean meal: standardised ileal digestibility

Mr. Obright Hamungalu – Massey University, New Zealand

Speaker:
16:20hs
2/11/2025
16:40hs
2/11/2025
High inclusion of wheat distiller’s dried grains with solubles in broiler chicken diets

Dr Eunjoo Kim – The University of Sydney, Australia

Speaker:
Eunjoo Kim
Australia
16:40hs
2/11/2025