I was wondering what the next 5 to 10 years will look like for the World’s Hog Industry? As a Hog Producer, University Researcher, Businessman or Student, what is your greatest concern? Are Feed Costs your main concern? How about locating and keeping good workers? Do you worry about being big enough that the Packing Plants will have Shackle Space for the amount of hogs that you market each week? What about keeping free of diseases? Is getting the needed funds for Important Research a problem? Is Marketing Products on the World Market a concern? How about getting the best job possible in the Hog Industry? Let us share our experiences and views on this topic so that we can all be better prepared for the future!
I look forward to hearing from you about what really matters to you in your area of the Hog Industry!
PWT