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In recent years, adjustments to the production costs in the dairy industry becomes crucial in light of current circumstances. There has been a continuous reduction in profit margins and increasing instability in this industry. Each stage in the production process requires maximum efficiency from both professional and economic points of view. The calf rearing stage is an integral part of the dairy ...
Article published the February 22, 2021
In recent years, adjustments to the production costs in the dairy industry becomes crucial in light of current circumstances. There has been a continuous reduction in profit margins and increasing instability in this industry. Each stage in the production process requires maximum efficiency from both professional and economic points of view. The calf rearing stage is an integral part of the dairy ...
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Article published the October 8, 2020
THE PHASES OF THE RAISING PROCESS Under intensive systems, the stage called Calf Rearing lasts approximately up to 60 days (30-60 days) and has three important phases:   1. Pre-ruminant phase - in which the main food is in liquid form, such as milk or a milk replacement. During this phase, the abomasum or true stomach fulfills the main digestive functions. 2. Transition phase: It could be ...
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Location:Rishon Leziyyon, HaMerkaz (Central) , Israel
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