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Parhizkar likes this technical article:
1.BackgroundThe impact on the environment, welfare issues, as well as the economic implications are challenging globally the modern livestock production. Employment of new nutritional strategies to limit the impact of the livestock production on the environment, have become an important task.Optimization in the feed formulation lowering the crude protein content, for the so-called N-reduced feedin ...
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Ryan Arsenault (University of Delaware) explains the benefits of using postbiotics in poultry intestinal health, during the 8th Symposium on Gut Health in Production of Food Animals in St. Louis, USA.
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Matrix values of enzymes, including phytases, are a Chimera invented by merchants to promote products on the market. In serious scientific journals, the matrix is not supported.I publish my work only in Russian. There are publications on matrices, Review on phytases (2019). Russian Russian translator who can read in Russian or translate an article from Russian using a computer translator, I can se ...
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Guillermo Tellez (University of Arkansas) presented published results conducted on a Bacillus direct-fed microbial to increase performance, during the 8th Symposium on Gut Health in Production of Food Animals in St. Louis, USA.
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What is germination? Do all probiotics have to germinate to become active? Where exactly in the digestive tract must germination take place to provide benefits for animals? Are we sure that all Bacillus-based probiotics germinate in the gut of birds? Karoline SIDELMANN BRINCH, DVM, PhD, Science Manager at Novozymes Applied Research, Animal Health and Nutrition, and Damien PRÉVÉRAUD, PhD, Global Te ...
Participation in Forum on March 13, 2020
Hello I am PhD candidate in Tehran university and I want to work on probiotic in broilers and broiler breeders. I will be very glad if you can share your experiences with me in this matter.
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DARE AKINNIYI LAWRENCE please email me at Monika.weglarz@usda.gov Monika
Parhizkar likes the comment:
Good work, I will be interested in comparing the gut microbiota between locally adapted chickens and fast growing broilers in Nigeria for a Post-doc Ma. I will appreciate to have your contact. I am on 4703600781 and my mail is lawrencedare@avianresources.com.ng Thanks.
Parhizkar likes the comment:
Dear Rami Unfortunately still many of the nutrients in feed specification for poultry is crude, like CP , CF , EE and of course Ca. Ca is usually over supplied to the poultry diet from many sources like: Drinking water (as a rule of thumb poultry take water twice the feed intake) , Carrier in premix , concentrate , pro-prebiotics also as anti-caking agent in SBM. For example when you add 1 kg ...
Participation in Forum on January 9, 2020
Hello, everybody. I would like to know in your opinion what is the difference between Total and digestible Ca? How can this difference affect on our formulation? i think that we don't leave ca level Zero. Because with using Phytase we improve availability of Ca.
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Location:Pars, Tehran, Iran
Profile: Businessman / entrepreneur / shareholders
Occupation: Marketing Manager