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Participation in Forum on June 15, 2015
In Colombia, all cows are in pastures with 21% protein, the energy from sugars and pectins works very good maintain the yield, and better protein in milk, reducing until 10 of Mun, with only 7% of protein
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September 26, 2009
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Location:Medellin, Antioquia, Colombia
Profile: Businessman / entrepreneur / shareholders
Occupation: Business Development Manager