Participation in Forum on January 23, 2013
There are several factor that affect the proper Extrusion and Floating quality- 1. Extrusion Temperature - It vary from 120 degree centigrade to 145 degree centigrade 2. Extrusion Time - vary with extrusion temperature ( 1 to 4 minutes) 3. Particle size of the ingredient - if the particle size is more small effective extrusion within short time. 4. Starch percentage - at least 20% for better f ...
This member had joined Engormix
April 29, 2009