Participation in Forum on July 1, 2013
This is a very interesting article, I have Experienced the use of fenugreek in food Broiler in 2009, and got excellent results, however, I noticed an odor problem fenugreek in chicken meat, knowing that I have used up to 10 partial substitution of soybean, also I have two remarks:
1-for what purpose you used the premix 2.5% this will lead to a very significant augmenttation dosage of vitamins and ...
Participation in Forum on June 10, 2010
Thank you very much for this very interesting article
Abdelfetah-ALGERIA
Participation in Forum on April 21, 2010
hello, Thank you to specify the age of Laying hens nutrition, strain, the region where farming and whether environmental factors are controlled atmosphere under control, once the required information I could answer more accurately. Phoenix-Abdelfetah
Participation in Forum on March 18, 2010
Thank you for the article about Natural Antioxidants for Feed Vitamins, can you edit documents on the testing of this type of antioxidants?
Participation in Forum on March 18, 2010
excellent article about Manufacturing a Quality Premix, and as I am in the process of realization of my own premix I would like to receive your article in pdf format on my email, thank you very much,
Thank you again
This member had joined Engormix
February 27, 2009