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#Poultry gut health
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Article published the March 14, 2024
Xylo-oligosaccharides (XOS) are xylose-based oligomers, which have been described to affect the gut microflora, and gut function in chickens (Zhou et al., 2021). This, in turn, may have an impact on intestinal epithelial cell turnover, which accounts for a significant part of the energy of maintenance required by the gastrointestinal tract. The aim of this study was to evaluate the effect of dieta ...
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Location:Australia
Profile: Academic / scientific