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Nan-Dirk Mulder (Senior Global Specialist Animal Protein at Rabobank) offers insights into the markets, the value chain, and the global poultry industry, in this Engormix interview.
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I. INTRODUCTIONThe global supply of poultry products will need to double by 2050 if we are to meet the aspiration of all people to be food secure. We will need to produce more poultry meat in the face of changing consumer perceptions and constrained resources. Consumers expect this to be achieved in a sustainable manner. The industry has the skills to achieve this. Genotypes continue to improve; p ...
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November 23, 2021