Article published the July 14, 2021
Due to the projections of accelerated growth of world population, it is essential to increase the production of proteins from animal and plant origin. Insects have been used as an alternative protein source for humans (entomophagy) and other animals because of their greater efficiency in food conversion and less environmental impact (Van Huis et al. 2013, Van Huis 2013, Van Huis 2020). Edible ...
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July 14, 2021
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