Article published the March 15, 2021
INTRODUCTION  Producing food from farmed animals is a large and very complex process that occurs in integrated networks made up of many individual animal producers, supporting businesses (veterinarians, feed suppliers, animal haulers, animal marketers, etc.), and processors (slaughter plants) (1–4). Farmed animal food has many names including Agri-Food systems, food animal value chains ...
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March 15, 2021
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Location:Lausanne, Vaud, Switzerland
Profile: Academic / scientific