Oluwaseun Adelu likes the comment:
Dear sir this is an interesting information presented to some of us in the business of poultry feeds manufacturing but the writer did not consider the effect of summer-winter variations while formulating the feeds. Secondly he did not also mentioned the effect of lighting on the performance of the birds along with the strains of the broiler so that the grower can attained a table weight in 6 weeks ...
Oluwaseun Adelu likes the comment:
Thanks a lot, its very infomative. but i notice the 21% CP for finisher diet is excess and make more formula cost. so I would like to know in detail how to calculate the % digestible lysine and amino acid energy ratio. thanks
Oluwaseun Adelu likes this technical article:
Leg problems can occur in fast-growing strains of broilers and turkeys. These disorders are not unique to small flocks; they also occur in commercial broiler and turkey flocks. Estimates of the incidence of leg and foot problems range from 0.5 to 4 percent of all broilers grown.What is a leg problem?Some birds may develop crooked legs, toes and feet; bowlegs; twisted joints; or swollen hock joints ...
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March 11, 2021