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Article published the July 15, 2020
1. Introduction Given an appropriate space allowance, along with optimal environmental conditions, indoor finishing pigs will generally establish specific and separate areas within a pen to undertake lying and dunging behaviour. Achieving such separation of these functional areas can promote hygiene and welfare of the animals, with the accompanying potential to improve sustainable food production. ...
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June 16, 2020
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Location:Germany
Profile: Academic / scientific