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Participation in Forum on June 1, 2020
Thanks all for the good discussion.I would like to confirm a few points mentioned above:Indeed exogenous Proteases do contribute to mitigate variability in quality from SBM (and protein sources) by improving aa digestibility and degrading Anti Nutritional Factors like Trypsin inhibitors and as well as lectin. True that the benefits are all the more important that digestibility of the amino acids o ...
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Location:Strasbourg, Alsace, France
Profile: Businessman / entrepreneur / shareholders
Occupation: Global Enzyme Lead, DSM Animal Nutrition & Health