Participation in Forum on January 2, 2020
Dear Dr Israel Flamenbaum, I have a question: why when the effects of heat stress on cattle are analyzed, production values and productivity values are taken as the basis of the variables? For example, when we analyze milk production, the value taken is produced by a cow, when, I think that the right thing would be to take the VALUES OF PRODUCTIVITY as milk production/weight of the animal. A cow t ...
This member had joined Engormix
January 2, 2020