Product published on August 14, 2019
1.Stimulates the production of enzymes that transport fats within the fish's body.
2.Increases survival rates.
3.As a natural source of carotenoid for improving coloration
4.Improving Antioxidant properties
5.Good protein source
6.Good PUFA source
7.Good vitamin and mineral source
The publication of this product is complete.
This member had joined Engormix
August 14, 2019