Professional Title:
M. Sc. in Zoology
Description of professional services:
Aquaculture
Professional experience:
From January, 2015 to Now
Employer: Bangladesh Shrimp & Fish Foundation (BSFF), Banani, Dhaka
Type of business: Engaged in developing shrimp and fish sector in Bangladesh
Title of post: Monitoring and Data Collection Specialist
Nature of duties:
• Food Safety
- To assist fish and shrimp supply chain actors along with DoF Officials implementing the FAO Food Safety Project “Development of food control guidelines and pilot implementation across the fish value chain”
- To manage training programs for the stakeholders
- To developing training tools for Good Aquaculture Practices (GAqP) with reference to FAO’s 5-keys for producing safer aquaculture products
• Baseline Survey
- To conduct baseline survey
• Responsible for implementation of the different project activities and coordination of all the work in Khulna and Rajshahi region and report to the BSFF Authority.
From May, 2008 to June, 2014
Employer: United Nations Industrial Development Organization (UNIDO), Vienna International Center, P.O. Box 300, A-1400 Vienna, Australia
Type of business: To assist industrial development of UN member countries
Title of post: Junior National Expert Quality Assurance/Traceability
Nature of duties:
• Food Safety Management
- assisted the actors along the supply chain in implementing the quality and safety assurance programs (SSOP and HACCP) along with traceability
- contributed as resource person
- developed detailed work-plan and trained actors along the shrimps value chain on the importance of a reliable HACCP system and the implementation/upgrading of HACCP plans along the shrimps value chain using a training of trainers (ToT) approach;
- performed impact assessment on HACCP, GMP, SSOP in factories and hygiene standards of depots and ice factory
- performed verification of HACCP system in shrimp processing industries
- contributed in preparing manuals in Bangla on Food Safety & Quality Assurance in Shrimp Value Chain, HACCP System and its Implementation and Traceability, Hygiene and Sanitation for Shrimp Depot and Ice Factory
• Good Aquaculture Practices (GAqP ):
- involved in developing training tools for Good Aquaculture Practices (GAqP)
- organized and conducted training programs on GAqP
- contributed as a resource person
• Food Traceability
- involved in developing a traceability framework
- conducted shrimp and finfish farm registration
Coverage area:
50 Km
Location:
Khulna, Khulna, Bangladesh