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Yonggang Zhang likes this technical article:
Introduction In the past decades, the improvement of production efficiency has resulted in the tremendous success in the poultry industry. Feed Conversion Ratio has decreased from 2.8 in the 1950s to less than 1.6 currently. Over the past 25 years, the number of eggs laid by a single laying hen increased by at least one egg per year. As the production efficiency has improved, the poultry industry ...
Participation in Forum on March 5, 2018
Martin Smith Very good comments
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Some Thoughts... Broiler Condemnations Yes, HMTBa is an organic acid; but so is methionine (an amino acid, clue is in the name…). Being an acid does not imply easier absorption. Independent studies show NO HMTBa activity against a range of bacteria and moulds, and little or no impact on gut pH. Different Acids, Different Results We have no reason to dispute the numbers of birds fed on eith ...
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