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Occupation: PhD Student at University College Dublin
Location: Dublin, Ireland
Article published the December 29, 2025
Introduction:Pork and pork products are recognised as vehicles of Salmonella Typhimurium (S. Typhimurium) infection in humans. In recent years, galactooligosaccharides (GOS) and seaweed extracts (SWE) have been explored as novel sources of bioactive compounds that contain antimicrobial and immunomodulatory properties. The main bioactives in seaweed are the polysaccharides laminarin and fucoidan, w ...
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