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Article published the June 5, 2015
Crude protein (CP) is a required nutrient for dairy cattle, typically ranging from 15 to 18% on a dry matter basis. Dietary CP is often the most expensive macronutrient, and there’s been considerable interest in reducing the inclusion rate of high protein ingredients to decrease costs. In addition, there’s greater focus on reducing the ...
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June 5, 2015
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Location:Chazy, New York, United States
Profile: Academic / scientific
Occupation: Researcher
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