Article published the December 15, 2021
1. IntroductionThe nutrient requirements of a pig population can be defined as the amount of nutrients needed to achieve specific production objectives such as maximizing weight gain and lean tissue gain and improving feed conversion. Nutritional requirements might vary according to body weight, health status, genetics, and sex, among other less known factors. Most commonly, lysine (Lys) requireme ...
Article published the November 24, 2021
INTRODUCTIONFarm animals are raised to produce commodities such as meat, dairy products, and fiber. Energy, amino acids (AA), minerals, vitamins, and water are used by animals for body maintenance, growth, reproduction, and lactation. Body maintenance and the synthesis of body tissues (i.e., lean, fat, etc.) are dependent upon an adequate supply of dietary nutrients (1). The energy and nutrient lo ...
Article published the September 23, 2021
Article published the September 13, 2021
This member gave a presentation on May 12, 2021
At the following event:
Animal Nutrition Conference of Canada 2021
This member had joined Engormix
April 24, 2014