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VAHID RADMEHR likes this technical article:
IntroductionWheat, maize and sorghum are the three most commonly used grains in the poultry industry worldwide (Liu et al., 2014). These cereal grains usually constitute a major proportion (60 - 70%) of the diet fed to broilers (Black et al., 2005). Although cereals represent a major source of energy for birds, there are wide variations in the energy and nutrient content of different species and c ...
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December 27, 2013
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Location:Sari, Mazandaran, Iran
Profile: Academic / scientific
Occupation: Animal Nutritionist
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