Effects of different probiotic application methods and diet types on performance, carcass characteristics, serum lipids, jejunal histomorphology, cecal microflora population and immune responses in broiler chickens.
Published: September 25, 2014
Summary
This study was conducted to assess the effects of different short-term water-soluble probiotic application methods (PAM), by a probiotic containing Enterococcus faecium, to reduce probiotic application cost with 2 types of diet (TOD) on performance, carcass characteristics, serum lipids, jejunal histomorphology, cecal microflora population and immune responses in broiler chickens. Five hundred si...
Content from the event:
Related topics:
Authors:
University of Tehran, Iran
Recommend
Comment
Share
28 de noviembre de 2014
The result is good but a verification study maybe done in other areas validate findings.
Recommend
Reply
17 de abril de 2015
Hello Mohammadi
can I get the full paper please
kind regards
Ali
Recommend
Reply
University of Tehran, Iran
17 de abril de 2015
Dear Ali,
unfortunately, i had no time to published a full paper of this topic, but i promise to you as soon as possible to be published.
Yours,
Mohammadi
Recommend
Reply
1
Would you like to discuss another topic? Create a new post to engage with experts in the community.
You may be interested in
.jpg&w=3840&q=75)