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VIV Europe 2010 - Jaarbeurs Utrecht, Netherlands
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VIV Europe 2010 - Jaarbeurs Utrecht, Netherlands

April 20, 2010 to April 22, 2010
Jaarbeurs Exhibition Centre - Jaarbeurs Utrecht - Netherlands
Lectures
10hs
4/21/2010
Prins Claus
Domestication of seabream; A great story of challenges, intensive research and development with a successful end!
Speaker:
Pascal Divanach
Pascal Divanach
10hs
4/21/2010
Prins Claus
10.00 - 10.25 hs
4/21/2010
Irene Conference Room
Meat Safety Conference:“ “Traceability, quality and safety in the food chain”
Speaker:
Mar Arteaga, DSM
Mar Arteaga, DSM
10.00 - 10.25 hs
4/21/2010
Irene Conference Room
10.25 – 10.55 hs
4/21/2010
Irene Conference Room
Meat Safety Conference:“Meat Safety & sustainability”
Speaker:
Pierre Stals, Manager Public Relations, Stork Food Systems, Holland
Pierre Stals, Manager Public Relations, Stork Food Systems, Holland
10.25 – 10.55 hs
4/21/2010
Irene Conference Room
10.45 – 11.15hs
4/21/2010
Pavilion hall 7, stand no. B.080
Eggs! Conference: “Circadian Incubation, the next generation of modular, single-stage technology”
Speaker:
Dr. Marleen Boerjan
Dr. Marleen Boerjan
10.45 – 11.15hs
4/21/2010
Pavilion hall 7, stand no. B.080
10.55 – 11.15hs
4/21/2010
Irene Conference Room
Meat Safety Conference: “Effective Cool chain management”
Speaker:
Martin van de Pol, Sales Manager Netherlands, Carrier Transicold Rotterdam, Holland
Martin van de Pol, Sales Manager Netherlands, Carrier Transicold Rotterdam, Holland
10.55 – 11.15hs
4/21/2010
Irene Conference Room
11hs
4/21/2010
flash
“How to manage broilers/breeders from day 1 till production
Speaker:
Jo Raedts
Jo Raedts
11hs
4/21/2010
flash
11hs
4/21/2010
Glow
“Poultry nutrition to manage gut health and egg (re)production
Speaker:
Deschepper, Ir. Jan Vervloesem
Deschepper, Ir. Jan Vervloesem
11hs
4/21/2010
Glow
11.30hs
4/21/2010
Claus
Welfare and new feed sources in farmed fish.
Speaker:
Luis Conceição
Luis Conceição
11.30hs
4/21/2010
Claus
11.55 – 12.25 hs
4/21/2010
Pavilion hall 7, stand no. B.080
Eggs! Conference: “Early growth in the patio”
Speaker:
Ir. Lotte van de Ven
Ir. Lotte van de Ven
11.55 – 12.25 hs
4/21/2010
Pavilion hall 7, stand no. B.080
11:00 hs
4/21/2010
Prins Claus
Larvanet: A network looking at critical success factors for fish larval production in European Aquaculture.
Speaker:
Amos Tandler
Amos Tandler
11:00 hs
4/21/2010
Prins Claus
12hs
4/21/2010
claus
Welfare as tool to define the biological limitations in modern fish farming.
Speaker:
Anders Kiesslin
Anders Kiesslin
12hs
4/21/2010
claus
12.00 – 12.25 hs
4/21/2010
irene
Meat Safety Conference:“Consumer Expectations 2015”
Speaker:
Helen King, Senior Business analyst Bord Bia in association with Alltech, Ireland
Helen King, Senior Business analyst Bord Bia in association with Alltech, Ireland
12.00 – 12.25 hs
4/21/2010
irene
12.25 – 12.50 hs
4/21/2010
Irene
Meat Safety Conference:“Food safety demands of retail and foodservice: VION's Quality Standard”
Speaker:
Prof. Bert Urlings, Director Quality Assurance, VION N.V., Holland
Prof. Bert Urlings, Director Quality Assurance, VION N.V., Holland
12.25 – 12.50 hs
4/21/2010
Irene
12.50 – 13.15hs
4/21/2010
irene
Meat Safety Conference:“Certified Standards - What, Why and How“
Speaker:
Donald MacDonald, Food Safety Consultant and Auditor, Germany
Donald MacDonald, Food Safety Consultant and Auditor, Germany
12.50 – 13.15hs
4/21/2010
irene
13.30 – 14.00 hs
4/21/2010
Pavilion hall 7, stand no. B.080
Eggs! Conference: “Managing the modern egg type laying hen”
Speaker:
Dr. Hans-Heinrich Thiele, Lohmann Tierzucht
Dr. Hans-Heinrich Thiele, Lohmann Tierzucht
13.30 – 14.00 hs
4/21/2010
Pavilion hall 7, stand no. B.080
14hs
4/21/2010
Flash
“Broad protection against IB with the use of a vaccination program with Nobilis IB MA5 and Nobilis IB 4-91
Speaker:
Dr Sjaak
Dr Sjaak
14hs
4/21/2010
Flash
14hs
4/21/2010
Glow
“Porcilis PCV – field trial reports one year after introduction
Speaker:
M.R.T.M. Martens DVM
M.R.T.M. Martens DVM
14hs
4/21/2010
Glow
14hs
4/21/2010
claus
Feed for Health a new European initiative.
Speaker:
Luciano Pinotti
Luciano Pinotti
14hs
4/21/2010
claus
14.00 – 14.25 hs
4/21/2010
Irene
Meat Safety Conference “Is clean really clean?”
Speaker:
Hein Timmerman, Sector Specialist & Business Development Director EMA, Johnson Diversey , Holland
Hein Timmerman, Sector Specialist & Business Development Director EMA, Johnson Diversey , Holland
14.00 – 14.25 hs
4/21/2010
Irene
14.05 – 14.35hs
4/21/2010
Pavilion hall 7, stand no. B.080
Eggs! Conference: “The influence of housing systems for laying hens on the microbiological egg quality”
Speaker:
Dr. Koen de Reu, Institute for Agricultural and Fisheries Research (ILVO)
Dr. Koen de Reu, Institute for Agricultural and Fisheries Research (ILVO)
14.05 – 14.35hs
4/21/2010
Pavilion hall 7, stand no. B.080
14.25 – 14.50 hs
4/21/2010
irene
Meat Safety Conference: “Monitoring as an effective management tool”
Speaker:
Ben Delleart, Director, the Product Board for Livestock, Meat and Eggs, Holland
Ben Delleart, Director, the Product Board for Livestock, Meat and Eggs, Holland
14.25 – 14.50 hs
4/21/2010
irene
14.30hs
4/21/2010
claus
Consumer interest in meat safety: from crises to trust.
Speaker:
Wim Verbeke
Wim Verbeke
14.30hs
4/21/2010
claus
14.40 – 15.10hs
4/21/2010
Pavilion hall 7, stand no. B.080
Eggs! Conference: “Keeping eggs intact – The importance of shell strength for egg handling”
Speaker:
Dr. Kristof Mertens, K.U. Leuven
Dr. Kristof Mertens, K.U. Leuven
14.40 – 15.10hs
4/21/2010
Pavilion hall 7, stand no. B.080
14.50 – 15.15 hs
4/21/2010
Irene
Meat Safety Conference: “Latest techniques”
Speaker:
Frans Martens, Distributor Manager, Europe, Middle East, Africa & Asia, Hygiena International Ltd, U
Frans Martens, Distributor Manager, Europe, Middle East, Africa & Asia, Hygiena International Ltd, U
14.50 – 15.15 hs
4/21/2010
Irene
15hs
4/21/2010
claus
Food of Life: a new way of teaching the science of animal derived foods.
Speaker:
Chris Knight
Chris Knight
15hs
4/21/2010
claus
15.35 – 16.05 hs
4/21/2010
Pavilion hall 7, stand no. B.080
Eggs! Conference: “Egg grading embedded in your operation”
Speaker:
Paul Buisman, Moba
Paul Buisman, Moba
15.35 – 16.05 hs
4/21/2010
Pavilion hall 7, stand no. B.080
16hs
4/21/2010
claus
Eggs as sources of dietary lipids: can they be improved?
Speaker:
Ian Givens
Ian Givens
16hs
4/21/2010
claus
16.00 – 16.25 hs
4/21/2010
Irene
Meat Safety Conference: “Mycotoxins control in the production chain”
Speaker:
Coen Smits, manager Nutreco Ingredient Research Centre & Reinder Sijtsma
Coen Smits, manager Nutreco Ingredient Research Centre & Reinder Sijtsma
16.00 – 16.25 hs
4/21/2010
Irene
16.10 – 16.40hs
4/21/2010
Pavilion hall 7, stand no. B.080
Eggs! Conference: “There’s more to shelf life then pasteurization”
Speaker:
Roberto Colavitti, Sanovo Technology Group
Roberto Colavitti, Sanovo Technology Group
16.10 – 16.40hs
4/21/2010
Pavilion hall 7, stand no. B.080
16.25 – 16.50 hs
4/21/2010
Irene
Meat Safety Conference: “What are tomorrow’s opportunities and threats?”
Speaker:
Koen van Dyck, DG SANCO & World Organisation for Animal Health, Holland/France
Koen van Dyck, DG SANCO & World Organisation for Animal Health, Holland/France
16.25 – 16.50 hs
4/21/2010
Irene
16.30hs
4/21/2010
claus
The link between welfare, meat quality and large scale slaughter of farmed fish.
Speaker:
Ulf Erikson
Ulf Erikson
16.30hs
4/21/2010
claus
16.45 – 17.15 hs
4/21/2010
Pavilion hall 7, stand no. B.080
Eggs! Conference: ‘Summarizing Conference and future vision’
Speaker:
Prof. Dr. Simon Shane, Adjunct Professor in the Department of Poultry Science, North Carolina State
Prof. Dr. Simon Shane, Adjunct Professor in the Department of Poultry Science, North Carolina State
16.45 – 17.15 hs
4/21/2010
Pavilion hall 7, stand no. B.080
16.50 – 17.15 hs
4/21/2010
Irene
Meat Safety Conference: “Is the future in our hands?”
Speaker:
Nigel Horrox, Managing Director, Positive Action Publications Ltd. , UK
Nigel Horrox, Managing Director, Positive Action Publications Ltd. , UK
Nigel Horrox
Nigel Horrox
United Kingdom
Director
16.50 – 17.15 hs
4/21/2010
Irene
9.30hs
4/21/2010
Prins Claus
Larval quality and its effect on aquaculture economics.
Speaker:
Karin Pittman
Karin Pittman
9.30hs
4/21/2010
Prins Claus
9:00 hs
4/21/2010
Prins Claus
An outline of marine larval fish production technology
Speaker:
Tim Atack
Tim Atack
9:00 hs
4/21/2010
Prins Claus