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2nd Global Milling Conference Programme
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2nd Global Milling Conference Programme

2nd Global Milling Conference Programme

April 23, 2014 to April 24, 2014
Vivanta Taj hotel, 41/3 Mahatma Gandhi Road, Bangalore – 560 001 - Bangalore - Karnataka - India
Lectures
09:00hs
4/24/2014
Effect of Environment on Feed Manufacturing Process
Speaker:
Kanagaraj M
Kanagaraj M
India
09:00hs
4/24/2014
09:00hs
4/24/2014
Natural Grain Conservation by Grain Cooling
Speaker:
Dr. Claus M. Braunbeck
Dr. Claus M. Braunbeck
09:00hs
4/24/2014
09:00hs
4/24/2014
Storage Practices in India 
Speaker:
Mr. B Chenchaiah (Central Warehousing Corporation)
Mr. B Chenchaiah (Central Warehousing Corporation)
09:00hs
4/24/2014
10:45hs
4/24/2014
Processing of cereal grains and pulses for Value-added food ingredients
Speaker:
Dr. Y.N. Sreerama (CSIR-Central Food Technological Research Institute)
Dr. Y.N. Sreerama (CSIR-Central Food Technological Research Institute)
10:45hs
4/24/2014
10:45hs
4/24/2014
Views from Perspective of a miller  
Speaker:
Mr. Sourav Kumar (Council of Scientific and Industrial Research)
Mr. Sourav Kumar (Council of Scientific and Industrial Research)
10:45hs
4/24/2014
11:45hs
4/24/2014
Feed Safety Assurance in the International Feed Market  
Speaker:
Mr. Johan den Hartog (GMP+International)
Mr. Johan den Hartog (GMP+International)
11:45hs
4/24/2014
11:45hs
4/24/2014
Heat Treatment  
Speaker:
Mr C S Chandavarkar (Pest Control (India) Pvt. Ltd.)
Mr C S Chandavarkar (Pest Control (India) Pvt. Ltd.)
11:45hs
4/24/2014
11:45hs
4/24/2014
The conundrum, far unanswered: Food safety. Risks and Solutions
Speaker:
Mr. Pankaj Jaiminy  (TUV Sud South Asia)
Mr. Pankaj Jaiminy  (TUV Sud South Asia)
11:45hs
4/24/2014