Charlotte Amdi / University of Copenhagen
Anne Huting / Schothorst Feed Research
Caio Abércio Silva / Universidade Estadual de Londrina
Hannele Kettunen / Hankkija Oy
Darya Vodolazska / Aarhus University
Kirsten Jensen / Elanco Animal Health
Pia Sørensen / Fermentationexperts A/S