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6th IHSIG Symposium on Poultry Gut Health
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6th IHSIG Symposium on Poultry Gut Health

6th IHSIG Symposium on Poultry Gut Health

April 3, 2019 to April 5, 2019
Rome - Lazio - Italy
Lectures
Auditorium Del Massimo, Rome Italy
Comparison of the effect of two yeast based products on zootechnical performances of broilers
6th IHSIG Symposium
3-5 April 2019, Roma - Italy
Poster Presentation
 
Session VI: FEED ADDITIVES TO CONTROL GUT HEALTH 
 
ABSTRACT ID: 103-IHSIG 2019
 
Comparison of the effect of two yeast based products on zootechnical performances of broilers
Anis Hedhli (Phileo Lesaffre, France)
 
 
 
 
Speaker:
Anis Hedhli
Anis Hedhli
Auditorium Del Massimo, Rome Italy
Auditorium Del Massimo, Rome Italy
Standardized blend of carvacrol, cinnamaldehyde and capsicum oleoresin modulates broiler metabolism leading to better growth performance and carcass quality
6th IHSIG Symposium
3-5 April 2019, Roma - Italy
Poster Presentation
 
Session VII: THE IMPACT OF NOVEL FEED INGREDIENTS ON GUT HEALTH
 
Standardized blend of carvacrol, cinnamaldehyde and capsicum oleoresin modulates broiler metabolism leading to better growth performance and carcass quality 
 
Josselin le Cour Grandmaison
(Pancosma, France) 
Speaker:
Josselin le Cour Grandmaison
Josselin le Cour Grandmaison
Switzerland
Auditorium Del Massimo, Rome Italy