SYNLAC™ LeanAd can help the production of postbiotic, probiotic metabolites, manipulation of gut microbiota, ncrease intramuscular fat, improve lean meat percentage, decrease stress and elevate the carcass quality of pigs.
- Patent immunobiotic strain.
- Enhance gut barrier.
- Modulate gut microbiota for better meat quality
Observation in farms
1. Better feces formation in piglet, less smell.
2. Improve animal health, reduce injection treatment
3. Better body shape with increased lean meat ratio
4. Improve meat redness (tender) →in favor of customer→better price
5. Higher intermuscular fat→ better texture for branding→match brand value