Article published the July 14, 2021
It is now possible to train the first line of defence system of animals. This will not only help to be better protected against diseases, it also creates a stronger and better vaccine response. This immune tra...
Article published the June 30, 2021
Yeast cell wall (YCW) fractions have proven effective in reducing the incidence of necrotic enteritis induced by Clostridium perfringens. Dietary supplementation with YCWs stimulates the systemic innate immune...
Article published the April 27, 2021
Maintaining a healthy poultry gut and immune system is an essential but controllable factor which can directly influence efficient feed conversion. Several studies have demonstrated that a selected yeast postb...
Article published the February 17, 2021
Feeding the world’s population during this challenging period will require to improve feed efficiency and fiber degradation to benefit global food production. Phileo by Lesaffre wishes to assist customer...
Article published the February 17, 2021
The impact of heat stress on pigs is wide-ranging and costly, often causing serious growth and reproductive problems while also increasing the likelihood that affected stock will succumb to illness or disease ...
Article published the December 16, 2020
Despite successful Salmonella control measures implemented in food-animal production, salmonellosis remains one of the most frequently occurring food-borne zoonoses worldwide, with poultry and poultry products...