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We will be present at:
May 29, 2020 to May 31, 2020
Bern, Switzerland
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News (12)
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News published on January 14, 2020
Innovad ® is proud to announce Myco-Marker ® : A unique new service for measuring the risk and assessing the true impact of mycotoxins in feed on the animal’s health. Join us for the global la...
Source :
Kristof Geudens
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News published on November 7, 2019
Innovad is pleased to announce a 3-year PhD Research Collaboration with Texas A&M, a leading US university, and USDA, the US Department of Agriculture. The primary aim of the research is to ‘Estab...
Source :
Christos GougouliasGabriela Cardoso Dal PontKristof GeudensMichael H. KogutYuhua Farnell
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News published on October 8, 2019
Mycotoxins impair animal health, welfare and performance. These toxins are difficult to monitor and tools assessing both the risk in feed and the exposure impact in animals can contribute greatly in helping th...
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Kristof GeudensMarianne Lauwers
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Article published the September 4, 2019
Introduction Antibiotics and pharmacological levels of ZnO are common recommendations for prevention of PWD and improvement of growth performance in farms (1). The EC has scheduled a ban on ZnO as of 202...
Author/s :
Dr. Alireza KhademDr. Milena Sevastiyanova
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Article published the September 4, 2019
Introduction Earlier, it was hypothesized that growth promoting effects of Antimicrobial Growth Promoters (AGPs) in poultry feed are attributed to their non-antibiotic anti-inflammatory properties. ...
Author/s :
Christos GougouliasDr. Alireza KhademMarkella Al SaifiMilena Sevastiyanova
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News published on July 23, 2019
Dr. Christos Gougoulias, Innovation & Technical Communication Manager at Innovad, will host the feed formulators panel, discussing challenges and solutions among industry leaders during Feed Addi...
Source :
Ben LetorChristos GougouliasKristof Geudens
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Products
Alleviating Stress Stress factors such as handling, sudden environmental c...
Myco-Marker®is a patent pending DIAGNOSTIC TOOL to evaluate possible ex...
A healthy herd Intestinal health is the most determining factor for pig an...