Statistics: Evaluation of the safety of an algal biomass as an ingredient for finishing cattle

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Evaluation of the safety of an algal biomass as an ingredient for finishing cattle

319 

Total views

14 
*Influencers visualizations

17.6%
Animal Nutritionist

5.9%
Veterinary Doctor

2.9%
Administrador Web

2.9%
Agricultural Engineer

2.9%
Agriculturist

67.6%
Other

Visualizations by occupation

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15.1%
United States

8.1%
United Kingdom

8.1%
Netherlands

7.0%
Italy

5.8%
France

55.8%
Other

Visualizations by countries

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1 

total comments

1 
*Influencers comments

100.0%
Agriculturist

Comments by occupation

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Authors of the article

Christian Rabe

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