Article statistics
Meat properties and fatty acid profile of swine fed cashew bagasse bran in qualitative food restriction program
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*Influencers visualizations
10.5%
Consultant
10.5%
Pig farmer
5.3%
Agricultural Engineer
5.3%
Agro Engineer Zootechnist
5.3%
Animal Nutritionist
63.2%
Other
Visualizations by occupation
12.7%
Vietnam
9.5%
United States
7.9%
Greece
6.3%
Brazil
6.3%
Canada
57.1%
Other
Visualizations by countries
This statistic is a sampling done based on visits of Engormix registered users
*INFLUENCER: Outstanding person in his/her activity or profession, regarding experience, knowledge and career merits. Specialist that influence those who share the same interests and activities.