American Meat Institute (AMI) 2005 Worldwide Food Expo
American Meat Institute (AMI) 2005 Worldwide Food Expo

American Meat Institute (AMI) 2005 Worldwide Food Expo

October 26, 2005
United States
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October 26, 2005 - October 29, 2005
McCormick Place, Chicago, Illinois
United States of America


If you´re looking for growth and opportunity in the global food and beverage industries, you can´t miss Worldwide Food Expo ‘05 at McCormick Place in Chicago, October 26-29, 2005.

The Worldwide Food Expo ‘05 is the year´s largest food and beverage processing and packaging event in the world, covering more than a million square feet of exhibits and featuring 1,200 of the world´s leading suppliers. More than 30,000 attendees from 100 countries will visit the show to learn about new technologies, trends and ideas.

Worldwide Food Expo ‘05 features two co-located events: the AMI International Meat, Poultry & Seafood Convention and Exposition and the Food, Dairy & Beverage Exposition.

One single registration badge gets you into all exhibits and programming.

The Food, Dairy & Beverage Exposition allows you to easily explore what´s new in product development, processing and packaging for dairy, beverage, prepared meals, condiments, grocery, frozen food, confection, snacks and other foods.

See the latest technologies from the most important and innovative suppliers serving the food and beverage processing industries. Network with your peers and with industry leaders in related food and beverage categories. Attend category-specific, cutting-edge educational tracks and world-class general sessions to learn what works today for cost efficiencies, innovation and business success.