Statistics: Using NIRS and Broilers Performance Tests to Assess Digestible Amino Acids and AME of Soybean Meals

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Using NIRS and Broilers Performance Tests to Assess Digestible Amino Acids and AME of Soybean Meals

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31.5%
Animal Nutritionist

10.5%
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4.0%
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4.0%
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3.2%
Doctor of Veterinary Medicine

46.8%
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10.8%
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Gerente Técnico Global em Digestibilidade de Alimentos em Monogástricos

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Kevin Liu

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