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Agranco Corp. - United States
A unique combination of natural extracts with liver stimulant and chemo-adsorption activities... The performance profitability in farm animals depends upon improved feed conversion efficiency, body weight, absence of diseases and low mortality for which the Liver plays and important role being a vital organ of the system responsible for important functions or hypoactive sluggish liver directly or indirectly affect vital functions and results in poor utilization of nutrients resulting in low productivity, frequent disease outbreaks and finally poor FCR. AGRABOND FUZION is a poly-modal formulation containing plant compounds, yeast extracts and modified clays. These synergistic actions by virtue of their multifaceted/poly-modal effects produce a Hepatogenerative, Hepatostimulation and finally an anti-hepatotoxic protection against xenobiotics / mycotoxins found in the feed and water. Click to enlarge image Triple Fuzion Effect: 1. Chemi-adsorption: Modified Mineral Blend 2. Yeast extract / Probiotics: Organic Binding-Immume Stimulation 3. Herbal Plant Extracts: Hepato - Protector / Re-Generation Detox Beneficial Effects: - Potent liver tonic & a Hepato-Protector from feed contaminants / toxins and antibacterials / antibiotics - Helps in rapid regeneration of the Liver Cell. - Improves feed utilization / metabolism, which increases FCR and overall performance. Recommended Dosage: Poultry: Pre - starter / starter diets: 350 grams per tonPigs: 500 grams per ton Aquaculture: Salmonoids: 500 grams per tonShrimps: 500 grams per tonTilapias: 500 grams per ton Ruminants:Dairy Cows: 15 grams per head x day. Agrabond - Fuzion represents the most innovative poly-modal intervention against actual outbreaks of micotoxicosis threatening the global feed industry. Agrabond – Fuzion deals with the problem in an integrated and synergistic manner. Agrabond- Fuzion possesses a multi-strategic / Poly- modal controls intended for micotoxicosis/xenobiotics through: 1. Enzymatic detoxification & biotransformation effect leading to loss of the toxicity of different mycotoxins found in the feed. 2. Reducing Mycotoxin absorption & bioavailability through its unique selective modified adsorptive capacity. 3. Microbial / fungal antagonism that significantly inhibits both growth of the mycotoxigenic fungi (spore vegetation) and reducing their Mycotoxin production. Includes in its composition a mix of complex carbohydrates, obtained from the cell walls of Saccharomyces cerevisiae; mannan oligo saccharides (MOS), Beta glucans (1-3 and 1-6 β-glucans), that stimulate the immune system; thus defending the animal from the immune suppression caused by the different mycotoxins/xenobiotics. The MOS and β-Glucans activate the GALT systems and block via macrophages entero- pathogenic bacteria like E. coli, and Salmonella in the digestive tract of the animal. 4. Reduction in Liver toxicity through the action of herbal extracts present in the product. Hepatoprotective / re-generation effect is produced mainly by the antioxidant and free- radical scavenging by the Phenolic- Flavonoid compounds, increasing the innate capacity of the animal to detoxify the toxins and promote elimination. Benefits: - Protects the animal against a wide range of mycotoxins /xenobiotics. - Increases bile flow from the liver to the spleen. - Improves the hepatic response of animals. - Improves the immune response of animals. - Increases the zoo technical productivity of the animal. - Reduces the presence of mycotoxins in meat, milk and eggs. - Improvement of the intestinal health. - Free of dioxins. - It does not have collateral effects and has a high safety profile that needs no withdrawal time. - It does not adsorb vitamins or other ingredients. - All the ingredients used in their manufacture are recognized as safe (GRAS) and approved by the Association of American Feed Control Officials (AAFCO).
Agra-C TM (Poultry and Swine)
Specialized Microencapsulated Vitamin C for Poultry and Swine Why Use Agra-C in Poultry The growing concern over the transmission and the proliferation of resistant bacteria via the food chain has led to a ban of the feed use of antibiotic growth promoters (AGP) in livestock within the European Union since 2006. As a result, new commercial additives derived from plants including aromatic plant extracts and their purified constituents have been exanimated as part of alternative feed strategies for the future. Such products have several advantages over commonly used commercial antibiotics since they are residue free and they are also, generally recognized as safe and commonly used items in the food industry (Varel, 2002). These botanicals have received increased attention as possible growth performance enhancers for animals in the last decade. Apart from their traditional use, a host of beneficial effects have been reported by experimental studies during the past three decades. Among these are their beneficial influence on lipid metabolism, ability to stimulate digestion, antimicrobial and antioxidant properties, and anti-inflammatory potential (Acamovic and Brooker, 2005). Besides antibacterial properties, EOs or their components have been shown to exhibit hypolipidemic (Srinivasan, 2004), antioxidant (Kempaiah and Srinivasan, 2002 and Botsoglou et al., 2004), digestive stimulant (Platel and Srinivasan, 2004), antiviral (Bishop, 1995), antimycotic (Jayashree and Subramanyam, 1999 and Mari et al., 2003), antitoxigenic (Ultee and Smid, 2001 and Juglal et al., 2002), antiparasitic (Pandey et al., 2000 and Pessoa et al., 2002), and insecticidal (Konstantopoulou et al., 1992 and Karpouhtsis et al., 1998) properties as well as inhibition of odor and ammonia control (Varel, 2002). Among the candidate replacements for antibiotics are organic acids, both individual acids and blends of several acids. Like antibiotics, short-chain organic acids also have a specific antimicrobial activity. Unlike antibiotics, the antimicrobial activity of organic acids is pH dependent. Organic acids have a clear and significant benefit in weanling piglets and have been observed to benefit poultry performance. Organic acids have antimicrobial activity; however, there appear to be effects of organic acids beyond those attributed to antimicrobial activity. Reductions in bacteria are associated with feeding organic acids, which are particularly effective against acid-intolerant species such as E. coli, Salmonella and Campylobacter. Both antibiotics and organic acids improve protein and energy digestibilities by reducing microbial competition with the host for nutrients and endogenous nitrogen losses, by lowering the incidence of subclinical infections and secretion of immune mediators, and by reducing production of ammonia and other growth-depressing microbial metabolites. Organic acids have several additional effects that go beyond those of antibiotics. These include reduction in digesta pH, increased pancreatic secretion, and trophic effects on the gastrointestinal mucosa (J. J. Dibner and P. Buttin, 2002). What Makes Agra-C the Better Choice In Agra-C, the microencapsulation matrix is comprised of these essential oils and organic acids, which coats the ascorbic acids in its matrixes that are sensitive to each layer of the digestive tract with their acidic environments. Pure Vitamin C (ascorbic acid) is a naturally occurring organic compound with antioxidant properties that is unstable when subject to feed processing of any sort, which loses stability rapidly. Vitamin C in other words is very unstable. It oxidizes rapidly when exposed to air and heat. Raw Vitamin C is unstable, loses its potency when subjected to feed processing, heat and air. It oxidizes rapidly. Microencapsulated Vitamin C is a stabilized form of Vitamin C that can withstand the rigors of feed processing and remains intact when fed. The preferred form of Vitamin C (Ascorbic Acid) to use depends upon feed processing conditions and to some extent the specie fed. For cold pelleted diets, our 70% Ascorbic Acid which is physically stabilized using high quality microencapsulation technology is the product of choice, as enzymes present in the feed matrix can cleave the phosphate groups off chemically stabilized ascorbic acid, lowering its overall stability. For team pelleted diets, both technologies can be effective and comparable on a cost in use basis. However, for species with short intestinal tracts such as shrimp, 70% AGRA-C has been shown to be completely bioavailable, whereas the competitor’s chemically stabilized Ascorbic Acid may not be completely available due to incomplete cleavage of the phosphate esters off the Ascorbic Acid molecule. AGRA-C is delivering 70% of PURE ASCORBIC ACID with 94% bioavailability. Phosphorylated Ascorbic Acid such as Stay-C is water insoluble, resistant to feed processing conditions and are approximately 35%-40%. As opposed to chemically stabilized Ascorbic Acid which can become unstable due to humidity, heat and light during storage, which affects bioavailability, AGRA-C has a thin coating around each particle of the matrix which makes it stable even when exposed to environmental conditions. This greatly diminishes poultry response to heat stressors that diminishes immunity, feed intake, weight gain, egg production, number of chicks per hen, hatchability of fertile eggs, egg and carcass quality, mineral balance, and increases panting and mortality and affects semen quality and fertility in male birds. Therefore, environmental conditions will not change the bioavailability of AGRA-C and greatly the affects of heat stress reactions. Product Description: AGRA-C Ascorbic Acid 70% consists of a white to off-white, fine beadlets. Each gram of AGRA-C Ascorbic Acid 70% is manufactured to contain 600 gm of Ascorbic A, USP in matrix of components of vegetable origin which is Non-Genetically Modified. Stability: AGRA-C Ascorbic Acid 70 % is physically and chemically stable when stored in dry, cool place at a controlled room temperature between 50 to 86 degrees F or 15 to 30 degrees C. Agra-C is heat stable depending on the exposure time, i.e. for steam pelleting it is stable up to 82 degrees C for ten minutes and has an average heat stability between 70-75 degrees C. AGRANCO CORP. USA
A Concentrated Form of Refined Copper Micro-Encapsulated Organic Acids and Essential Oils What is AGRACOPPER? AGRACOPPER is a concentrated form of refined copper protected in a special matrix of fatty acids, for its utilization as an intestinal modulator in animal feeds. Mode of action AGRACOPPER’S Slowly and controlled release of the refined copper in the intestinal tract is for the improvement of intestinal health and for the effective reduction of scours in piglets. It also provides a combined synergistic effect with ZNO to reduce E.Coli diarrhea. Agracopper Since it is microencapsulated in a lipid matrix, palatibility problems are eliminated. More effective in the control of diarrhea by reducing the need for antibiotics and growth promoters. Its effect is complete along the entire small and large intestine. Antibacterial effect of Agracopper A high level of inclusion of Zn and Cu diminshes the activity of pathogens bacteria. (Ole Hojberg et al, 2005). Bivalent cations of Zn ion (Zn ++) and Cu (Cu ++) seem to have an affinity with the linking sites of E. coli. Zn ion and Cu, preferably link to glycoprotein and to glycolipid of the intestinal wall, which present negative charges. E. coli cannot find any union site to adhere, penetrate and generate toxicity in the tissue in question. For this purpose the zinc/cooper ion shall be easily released at the proper time and place. How Does Agracopper Work in the TGI? Antiviral Effect and Excessive Immune Response of Agracopper The Cell Adhesion Molecules (CAMs) are proteins located on the cell surface involved in the process of adhesion to other cells or the extracellular matrix in a process called "cell adhesion". Cu ions get to block the joints between the Virus and the cell membrane’s CAMs, thus reducing the infection of epithelial cells in the intestine. On the other hand, once the ions adhere to CAMs, they can also block the joints between them and the immune cells that cause inflammation, regulating the flow of these cells to the intestinal epithelium thus preventing allergies due to excessive immune responses. Agracopper Copper Sulphate - 70% Copper Sulphate Micro-Encapsulated Premix for Use in Animal Feed Composition For every 100gr. content: Active Material: Copper Sulphate 70% Coating Material: Hydrogenated Vegetable Oil Characteristics Agracopper is a micro encapsulated Copper Sulphate supplement. The micro encapsulation ensures a more effective release of copper in the gastro intestinal tract of the animal. Copper Sulphide, the principal component in Agracopper contributes to improved production performance and prevention of diarrhea in piglets. Mode of Action The lipids of vegetable origin that form the coating Agracopper are degraded by pancreatic lipase when the product reaches the duodenum. Subsequently the copper is slowly liberated in the small intestine. In this way, the distal part of the small intestine becomes the place for obtaining micro flora modulating effect. Agracopper Copper Sulphate - 70% Product Properties: Appearance: Granular, free flowing powder Color: Light Blue Odor: Characteristic, Slightly sweet fatty acid Physical Properties: Moisture: <3% Particle Size: Uss 20(850u) .05% Max Temperature of maximum 90-95 C° when coating is melting Additional Information Presentation: Polyethelene bags in 20kg boxes or 50kg drums. Storage: Store in dry place, ambient moderate temperatures, in closed packaging when product is not being utilized. Shelf Life: Best before 12 months from date of manufacturing. GMO: All the ingredients used in the manufacturing of Agracopper is Non-GMO Doses according to species Swine: Weaning piglets 25-80 g/MT of complete feed. Other pigs 300 g/MT Layers, Broilers, & Turkeys: 50-100 g/MT of complete feed. Dairy Cattle: 12g of Agracopper per head, per day. All ingredients approved by FDA under the American Association of Feed Control Officials under Official AAFCO N° 57.150. Publication: 1,998 Country of Origin The good actions of today make for a better tomorrow AGRANCO World Distribution Network Agranco Group is a manufacturing and sales organization headquartered in Coral Gables, Florida and manufacturing companies located in Mexico and the U.S. It has a network of distributors in Mexico, United States, Central America, South America, Europe, Middle East, Africa and Asia, all dedicated to providing distribution and service of our products, with its own staff of engineers, technical specialists and PhD in every area of activity. Animal Nutrition: Selective Adsorbents Mycotoxins, Organic Minerals microencapsulated probiotics and Immunomodulators, Enzymes, Yeast and Microflora regulators. Agricultural Industry: Organic Insecticides, Fertilizers, natural and biodegradable. Aquaculture Industry: Yeast, Enzymes, Probiotics and oligosaccharides for shrimp and fish rations. Food Processing: Disinfectants food for human consumption. Sugar Industry: Stabilizers of pure cane juice Water Treatment: Decomposers of organic matter and water purification. The products are marketed under its own brand, are unique and specific to improving processes in each industry, fully researched about them, proving their effectiveness in every field. We invite you to evaluate waiting to exceed your expectations and be part of our user list.
Micro-encapsulated Organic Acids And Essential Oils. What is AGRACID S? AGRACID - S is a concentrated form of organic acids premix and natural aromatic substances, protected in a special matrix of fatty acids, for its utilization as an intestinal modulator in poultry feeds. Mode of action AGRACID S Under its “Patent Pending” manufacturing process, has a triple effect mechanism of action: Quick release of dissociated acids in the stomach of the animal, slowly and controlled release of the organic acids in the intestinal tract in a NON – Dissociated from , reducing drastically enteric improving the zootechnic problems and antibacterial action directly in the feed upon contact.This technology, developed by AGRANCO, is known as C.S.R.T. (Coating Sustained Released Technology), Patent Pending. Simultaneous treatment of stomach, GIT and feed. Rate of application Piglets: 250 gr / MT of feed. Starters 250 gr / MT of feed. Breeder pigs 250 gr/ MT of feed. AGRACID Characteristics: Color: Micro-pearls White. Odor: Characteristic Granulometry: 500-1,000 microns. pH: 1.5 (+)(-) 0.5 Application Nutritional supplement Packaging and storage 25 kg poly-ethylene bags in export carton boxes or 1,000 kg bulk bags. Store in dry area, under roof at ambient temperature away from sunlight. Benefits -Improvement of intestinal health. -Effective alternative to antibiotics and growth promoters.
Micro-encapsulated Organic Acids And Essential Oils. What is AGRACID P? AGRACID - P is a concentrated blend of organic substances, protected in a special matrix of fatty modulator in poultry feeds. Mode of action AGRACID – P Under its “Patent Pending” manufacturing process, has a triple mechanism of action: Quick release of dissociated acids in the crop/gizzard, and proventricles, slowly and controlled release of organic acids in the intestinal tract in a NON – Dissociated form, reducing drastically enteric improving the zootechnic problems and antibacterial action directly in the feed upon contact. This technology, developed by AGRANCO, is known as C.S.R.T., (Coating Sustained Release Technology), Patent Pending. Simultaneous treatment of corp/gizzard, GIT and feed. Rate of application Broilers: 125 to 250 grams / MT of feed. Breeders and layers: 250 grams to 500 grams / MT of feed. Turkeys: 450 grams / MT of feed. AGRACID P Characteristics: Color: Micro-pearls White. Odor: Characteristic Granulometry: 500-1,000 microns. pH: 1.5 (+)(-) 0.5 Application Nutritional supplement Packaging and storage 25 kg poly-ethylene bags in export carton boxes or 1,000 kg bulk bags. Store in dry area, under roof at ambient temperature away from sunlight. Benefits -Improvement of intestinal health. -Effective alternative to antibiotics and growth promoters.
Agrazinc 100 - Zinc oxide for food
Microencapsulated Oxide For Poultry, Swine and Bovine Feeds TECHNICAL SUMMARY What is AGRAZINC 100? AGRAZINC 100 is a concentrated form of zinc oxide that has been micro-encapsulated for a more effective release into the gastrointestinal tract of animals. Mode of action AGRAZINC 100 has been micro-encapsulated with an edible lipid based matrix. This process masks the taste of Zinc Oxide and diminishes the possible inter-activity of ingredients while maintaining dissolution characteristics typical for most immediate release. AGRAZINC 100 releases zinc oxide when encountered with the corresponding adequate ph in the micro-areas of the gastro-intestinal tract. Rate of application SWINES, LAYERS, BROILERS AND TURKEYS: 100 grams per MT of feed. DAIRY AND BEEF CATTLE: 100 grams / 125 heads daily. HORSES: 800 mg. / head daily. SHEEP: 100 grams / 125 heads daily. AGRAZINC 100 Specifications ASSAY: 485 - 500 MG/G. PARTICLE SIZE: 60 US Std. Sieve - NMT 50% on screen Application Nutritional suplement Packaging and storage 20 kg poly-ethelene bags in export carton boxes. Store in dry area, under roof at ambient temperature. All ingredients approved by (FDA) under American Association of Feed Control Officials under Official (AAFCO) No. 57.150. Publication: 1,998.
Agrabond (afl) - Aflatoxins adsorbent
TECHNICAL SUMMARY What is AGRABOND (afl)? AGRABOND (afl) is a calcium and sodium based alimino-silicate carefully selected and treated with AGRANCO''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''S proprietary process, creating a very high affinity, tp specifically and effectively adsorb Aflatoxin. AGRABOND (afl) is designed to be used in raw materials and finished feeds for all animal feeds. AGRABOND (afl) is certified by Trilogy Analytical Laboratories in the United States, recognized specialists, in mycotoxin binding analysis, to be 100% effective in adsorbing Aflatoxin. In multiple cases of mold problems in raw materials and finished feeds, that show material free flow difficulties, after mold develops, its secundary metabolites, such as mycotoxins, among them, Aflatoxin, cause severe harm to the harm to the animals that eat the contaminated feed. When this affected feed is treated with AGRABOND (afl), it adsorb selectively Aflatoxin in a very effective manner by means of a cathionic interchange mechanism, freeing the feed from its harmful effects, and allowing the excretion of the Aflatoxin, without permitting its absorption through the intestinal wall. AGRABOND (afl) ''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''s unique 100% adsorption capacity is guaranteed by its ample surface activity, due to its special particle size (Dry 98% through 325 mesh and wet through 99.0% mesh). Chemical Analysis SiO2- 63.3 %, Al2o3 - 21.4 %, Fe2O3 -3.8 %, k2O- 0.3% MgO- .2%, CaO- 0.7% Na2O- 2.7 % Physical Properties: % Weight passing through mesh 325: 99.9 , Moisture: 7.0 %, Specific Gravity: 2.5 , Particle size: 2.2 microns, Color: light gray, Form: Powder. Use Dossage Doses per MT of feed: Prophylactic 500 grams /TM .Treatment- 1 kg. / TM Aflatoxin adsorption efficacy: 93 % Increase in Potency: The efficacy of AGRABOND (afl) is increased exponentially if the feed contains our product Hydroenzyme. This is due to the hydrolytic effect of Hydroenzime , that expose a greater number of the Aflatoxin links with proteins, carbohydrate, fats and other nutrients, maximizing the AGRABOND (afl) adsorption capacity. PHYSICAL PROPERTIES: Specific Gravity 2.5 PH ( 6% ) 9.0 Moisture % 7.0 Cathionic interchange capacity- ME/100 G 105 Lipid compounds absorption- ASTM D 281-31, Lb/100Lb 41.0 Specific surface area 20 SQ M/GR Density 60.0 LB - PIE 3 LOI 12 CHEMICAL ANALYSIS Mineral Blend – Main component: Silicon Dioxide SiO2 63.3 Al2O3 21.4 Fe2O3 3.8 MgO 2.0 CaO 0.7 Na2O 2.7 K2O 0.3 USAGE INDICATIONS DOSIS- PROPHYLACTIC : 1 Kilo Per Mt of feed. DOSIS IN HIGH PRESENSENCE OF AFLATOXIN: 1 kg / MT
The natural way to fight disease WHAT IS ANVET ANVET is custom made blend of antibodies for any specie. The custom blend is made to the customer’s specifications in the type of antibody and the level of titer. ANVET comes in powder and paste form. In powder from it is administered directly into the feed or water. In paste form is administered orally to large animals. on the recommendation of the attending veterinarian. MODE OF ACTION With modern technical innovations in immunology, we are now able to produce individual antibodies at given levels (titer) for many of the intestinal pathogens that invade young animals. These antibodies can be blended and orally fed to insure that each animal receive an adequate oral dose. If given within a few hours after birth, the young animals can absorb these antibodies and have passive immunity. Older animals can be fed antibodies to displace pathogens from the gut. Animals need a minimum amount of beneficial bacteria (micro-flora) in order to maintaining a normal digestion and also be protected against pathogens. Normally, when pathogens enter the intestinal tract, they tend to compete with the micro-flora in occupying inner intestinal surface (competitive exclusion). This creates an imbalance in the intestinal micro-flora reducing the dominant presence of lactic acid producing bacteria. In this situation, natural antibodies, specific against predominant pathogens in the animal. Attach themselves to their specific their specific pathogens. In this way, the antibodies inhibit the infectious action of the pathogens, which are then excreted, thus preventing animal infection. TYPE OF ANTIBODIES E.Coli k88, 987p (1024 T, F-18 256 T, Porcine Rotavirus 1024T type 1 and 2, 1024T, Coronavirus 1024T, Cryptosporidia 512T , Clostridia Perfringens 1024 T, TGE 1024 T, Salmonella Dublins 1024 T, S.thyphimorium 256 T, S enteritidis 1024 T, S. Anatum 256 T. Circovirus 512 T, PED 640, 0157, 0-141 and 64,000. PACKAGING Pastes – 300 gr and 30 gr plastic tubes in 25 to 50 tubes per carton box. Powder – 500 gr pouches in 20 kg carton boxes. CARRIER In paste form, vegetable oil. In powder from, malt dextrin
What is Aqua plus®? Aqua plus ® is a blend of beneficial bacteria (probiotics) specially directed to combat viral and bacteria infection at the gastro-intestinal level. The probiotics in Aqua plus have demonstrated efficacy in helping the animal meet the challenges against acute entero-bateria and virus, including avian influenza virus, on fish and shrimps. Scientific Background and Mode of Action Recent report on scientific studies from Korea where viral avian influenza infected birds were fed fermented cabbage, showed 80% recuperation of the afflicted birds. It is believed that the lactobacillus in the fermented cabbage were effective in stimulating the animals immune system to stop the infection. Other university studies have demonstrated similar efficacy against viral avian influenza by the stimulation of the animal immune system (International Journal of Poultry Science 4 (10): 777-780.2005 , ISSN 1682-8356- Asian network of Scientific Information). In addition, there is good reason to believe that the lactic acid produced by these probiotics in the fish and shirmp gut reacts with the virus protein coating and with the in virus internal components, interfering with the virus ability to replicate. This, coupled by the animal’s immune system activation, results in the eventual elimination of the viral infection. Mode of application Aqua plus ® is administered via the feed. It can be pelletized at normal standard pelleting conditions. The loss due to pelleting is approximately 30 %. However, the probiotics will quickly reproduce in the animal gut with practically neglible loss. Aqua plus ® is applied as a preventive treatment. Composition of active ingredients Lactobacillus acidophilus: 90,000,000,000 CFU / KG bifedobateruim longhum: 90,000,000,000 CFU / KG bifedobacterium thermophilum: 90,000,000,000 CFU / KG Streptococcus faecium: 90,000,000,000 CFU / KG Lactobacillus plantarium: 400,000,000,000 CFU / KG Rate of inclusion In shrimp and fish feeds: 500 grams per MT of feed from day 7th to day 17th ut to 100,000 animals and 1 kg /MT of feed for every 200,000 animals. Micro-encapsulation and manufacturing method The probiotics in Aqua plus ® are micro-encapsulated and said encapsulation responds to intestinal tract temperature, allowing their liberation in the intended zones of activity and proliferation. Aqua plus is a product manufactured under the NON-GMO method. All ingredients in Aqua plus ® are approved by FDA through AAFCO (American Association of Feed Control Officials). Manufacturer: AGRANCO CORP.(USA) Coral Gables, Fl. USA
TECHNICAL SUMMARY What is Aquablend Avian ®? Aquablend Avian ® is a blend of beneficial bacteria and antibodies of natural origen extracted from dehydrated egg, both designed to provide the animal with adequate microflora accompanied with the presence of antibodies specific against predominant pathogens in the poultry. Mode of action With modern technical innovations in immunology, we are now able to produce individual antibodies at given levels (titre) for many of the intestinal pathogens that invade young animals. These antibodies can be blended and orally fed to insure that each animal receive an adequate oral dose. If given within a few hours after birth, the young animals can absorb these antibodies and have passive immunity. Older animals can be fed antibodies to displace pathogens from the gut. Animal need a minimum amount of beneficial bacteria ( microflora ) in order to digest a normal digestion and also be protected against pathogens. Normally, when when pathogens enter the intestinal tract, they tend to compete with the microflora in occupying inner intestinal surface ( competitive exclusion ). This creates an imbalance in the intestinal microflora reducing the dominant presence of lactic acid producing bacteria. In this situation, desired microbials in Aquablend Avian ® provide the animal with both, beneficial desired microbials to recover the normal balance in the intestinal microflora and natural antibodies, specific against predominant pathogens in the animal. These antibodies attach themselves to their specific receptors in the inner intestinal surface. In this way, the antibodies inhibit the infectious action of the pathogens, which are then excreted, thus preventing animal infection. Mode of application Aquablend Avian ® Can be administered both, as a preventive and as a therapeutic treatment. Providing only beneficial bacteria to the animal almost always result in the infection returning in 48 hours. However, providing also specific antibodies an in Aquablend Avian ®, a complete elimination of the infection is assured. Rates of Applications 1)Aquablend Avian ®: - In baby chicks: - Preventive treatment: 50 grs. per 10,000 birds per day, during the first 3 days, in the drinking water at placement (first day). After the 7th day , apply HYDROENZIME in feed at 100 grams / MT. - Therapeutic treatment: Apply 50 grams per 10,000 birds in the morning water, every day during seven days, in presence of E. Coli or Salmonella infection. - In breeders and layers: 50 grs. Per 5,000 layers per day in the drinkling water during the days of antibiotic retirement. Also anytime at the discretion of the veterinarian in charge. *Note: Aquablend ® does not have any counter-indication if used jointly with any type of antibiotic. All ingredients in AQUABLEND AVIAN ®are approved by FDA through AFCO (American Feed Control Officials)
TECHNICAL SUMMARY What is Avian plus®? Avian plus ® is a blend of beneficial bacteria ( probiotics) specially directed to combat viral and bacteria infection at the gastro-intestinal level. The probiotics in Avian plus have demonstrated efficacy in helping the animal meet the challenges against acute entero-bateria and virus, including avian influenza virus, ON BIRDS. Scientific Background and Mode of Action Recent report on scientific studies from Korea where viral avian influenza infected birds were fed fermented cabbage, showed 80% recuperation of the afflicted birds. It is believed that the lactobacillus in the fermented cabbage were effective in stimulating the animals immune system to stop the infection. Other university studies have demonstrated similar efficacy against viral avian influenza by the stimulation of the animal immune system ( International Journal of Poultry Science 4 (10): 777-780.2005 , ISSN 1682-8356- Asian network of Scientific Information). In addition, there is good reason to believe that the lactic acid produced by these probiotics in the animal gut reacts with the virus protein coating and with the in virus internal components, interfering with the virus ability to replicate. This, coupled by the animal’s immune system activation , results in the eventual elimination of the viral infection. Mode of application Avian plus ® is administered via the animal feed. It can be pelletized at normal standard pelleting conditions . The loss due to pelleting is approximately 30 %. However, the probiotics will quickly reproduce in the animal gut with practically neglible loss. Avian plus ® is applied as a preventive treatment. Composition of active ingredients Lactobacillus acidophilus: 90,000,000 CFU / KG bifedobateruim longhum: 90,000,000 CFU / KG bifedobacterium thermophilum: 90,000,000 CFU / KG Enteroccus faecium: 90,000,000 CFU / KG Lactobacillus plantarium: 400,000,000 CFU / KG Rate of inclusion In poultry broilers , layers and breeders: 100 grams per MT of feed from day 7th to day 17th of the cycle or at the disretion of the veterinarian in charged. Packaging 20 kg poly-bags in carton boxes. Micro-encapsulation and manufacturing method The probiotics in Avian plus ® are micro-encapsulated and said encapsulation responds to intestinal tract temperature , allowing their liberation in the intended zones of activity and proliferation. Avian plus is a product manufactured under the NON-GMO method. All ingredients in Avian plus ® are approved by FDA through AAFCO (American Association of Feed Control Officials)
For Animal Feeds TECHNICAL SUMMARY What is CHELAGRA Copper? CHELAGRA Copper is a nutritional mineral feed supplement , in the form of copper that results from the chelation of soluble salts with amino acids and/or partially hydrolyzed protein . Mode of actionCHELAGRA Copper The amount of complexation between copper and protein provide for a maximum effect of copper as a nutritional supplement , as it is protected from degradation by the chelation complexation. Rate of application SWINES, LAYERS, BROILERS AND TURKEYS: 225grams per MT of feed. DAIRY AND BEEF CATTLE: 2 gr/head , daily. Or 1 kg / 500 heads daily. HORSES: 2 gr / head daily. SHEEP: 2.5 grams / 400 heads daily. CHELAGRA Copper Specifications ASSAY: Copper–10 % Min. Crude Protein- 30%, Crude Fat- 1%, Crude Fiber – 2% , Moisture- 5%. DENSITY – 0. 929 gm / cubic cm. CHELAGRA Copper Application Nutritional supplement in chemically stable form for livestock, poultry, aquaculture and pet food. Packaging and storage 25 kg poly-lined bags in export carton boxes. Store in dry area, under roof at ambient temperature. Store inside , in dry place and away fro sunlight. Shelf life- 3 years approx. Advantages in using CHELAGRA Copper Prevent mineral – mineral interactions Prevent mineral interactions with non-mineral compounds Achieve constant bio-availability in varying rations Supply amino acids Post Rumen Benefits in using CHELAGRA Copper Unsusceptible to micro-flora degradation Retained to a greater degree that their inorganic form. Elicit beneficial production response Characterized feed or production /management situations when chelates would induce a positive response. All ingredients approved by (FDA) under American Association of Feed Control Officials under Official (AAFCO) No. 57.150. Publication: 1,998.
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