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Solving Fecal Contamination Problems in the Processing Plant

Published: February 20, 2009
Summary
Since the inception of the Hazard Analysis and Critical Control Point (HACCP)/Pathogen Reduction Final Rule instituted by the USDA-FSIS, poultry processors have been required to produce finished carcasses that are free from fecal material. This requirement is termed zero tolerance because the U.S. Department of Agriculture does not allow any carcass contaminated with excreta to proceed to the c...
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Arshaq Ramzee
21 de febrero de 2009
A valuable article for processing plants as well as for consumers.
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ABIODUN DAVIDS
27 de febrero de 2009
This is a good tutorial for the rank and file in the production field, processing plant and equipment maintenance featuring in any poultry concern. What a quick reminder!
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