Salmonella control in the food chain (Part II)

Published on: 11/02/2011
Author/s : Sarah Mellor and Christian Lückstädt (Addcon)

Part II:  Antibiotic resistance from farm to fork  When we catch a bug, we visit a doctor and get a dose of something to cure us of it; so why not just blast Salmonella with a dose of antibiotics and let that be the end of it? Simple question: not such a simple answer. Since they were first discovered in the 1940´s, antibiotics have become the standard solution. The doctor prescr...

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Dr Muhammad Arshad  Manj Dr Muhammad Arshad Manj
Doctor of Veterinary Medicine
November 2, 2011
hello, it is important subject . my question is how can we protect our breeder flocks of broiler from salmonella ? what protocol should we observe?
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Fred Hoerr
Fred Hoerr
DVM, PhD, Diplomate ACVP, ACPV
  Nashville, Tennessee, United States
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