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Phileo by Lesaffre

Premium yeast fraction to reduce Salmonella

Published: February 26, 2019
TJ Gaydos, Head, North American Poultry Programs at Phileo Lesaffre Animal Care, points out the mode of action of Safmannan® in poultry, which binds a broad spectrum of major pathogens in poultry, during IPPE 2019.
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Authors:
TJ Gaydos
Phileo by Lesaffre
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Emad Elgazzar, KUHN Geraldine
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Dr Kotaiah Talapaneni
Indbro Research & Breeding Farms
8 de abril de 2019
Salmanella is a serious infection of birds. pullorum and Gallinarum kills birds. They are vertically transmitted. Enteritidis and Typhimurium cause food poisoning in human beings. The strategy to deal with them has been to eliminate from the poultry flocks. All attempts should be made to prevention. yeast cultures, organic acids etc are not enough to deal with the above infections.
Emad Elgazzar
AL WADI POULTRY FARMS COMPANY
8 de abril de 2019
By what mode of action that yeast fraction could reduce the number of Salmonella ?
Sataluri Satagopa Raja Ayyangar
Synergy Biorefineries Pvt
9 de abril de 2019

Let anybody try orange oil to control Salmonella as it is told by natural, aromatic oils and herbal oil dealers. I will be glad to know the results.

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