Detailed information describing the categorization and incidence of embryo malpositions and deformities in commercial poultry is not readily available. Additionally, there is often little consistency in these data among hatcheries. Any decrease in the number of usable chicks may result in substantial economic loss to poultry integrations. In a typical hatch, it is common to lose about 1-2% of the...
Excellent !! Even by solving a small problem and reducing 1[percent] loss in hatchery units could save a lot to hatchery owners in this competitive market. Better hatchability also insures overall good performance of chicks flock.
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