Enzyme Hydrolysis Products and Yeast-derived Products as Prebiotics and Natural Alternatives to Antibiotic Growth Promoters
Published: January 27, 2014
Summary
Introduction The objective of this presentation is to discuss the role of dietary enzymes in the production of hydrolysis products that are important for animal health and food safety in the antibiotic-free poultry and swine nutrition. This presentation would also address any potential relationship between feed enzymes and yeast-derived products with the emphasis on the development of new enz...
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University of Manitoba
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INBERG
18 de marzo de 2014
I am a veterinary microbiologist and have experience of field trials and closely associated probiotics manufacturing and use in Pigs as well as in other species.
It is very effective in natural ways. Infact probiotics are beyond then digestion. It has so many functions.
We are also manufecturer of more then 70 probiotics and other preprations.
Regards
Dr Ashish
India
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