Poultry drinking water Technical Articles

Management

Article published the November 28, 2022:

Water treatment during Avian Influenza outbreak

Drinking water is one of the transmission methods of Avian Influenza (AI). Water sources can be contaminated by infected materials and transmitted to poultry farms. The risk of the chicken being exposed to the ...
Author/s :
Mohammad Afrouziyeh
Statistics:
28 0
Article published the October 3, 2022:

The Cyclic Nature of Chicks

Recently a study was conducted on commercial broiler farms examining broiler water usage over the first seven days of a growout. High-accuracy, ultrasonic water meters were installed in twenty-two broiler house...
Author/s :
Connie MouDr. Brian D. FairchildDr. Mike Czarick
Statistics:
86 0
Article published the October 3, 2022:

The Importance of Monitoring Chick Water Usage

Getting chicks off to a good start is very important to overall flock performance. At no time does a bird grow faster than during the first week of its life. Over the last week of a 42-day-old flock, a bird&rsq...
Author/s :
Connie MouDr. Brian D. FairchildDr. Mike Czarick
Statistics:
45 0
Article published the September 1, 2022:

Controlling Water Temperature During Brooding

Though there is a wide range of opinions on the optimal drinking water temperature for young chicks, the fact is farm managers actually have a very limited ability to control the temperature of the water their ...
Author/s :
Dr. Brian D. FairchildDr. Mike Czarick
Statistics:
25 1
Article published the July 8, 2022:

Effect of water restriction and sodium levels in the drinking water on broiler performance during the first week of life

IntroductionWater is considered an essential nutrient as it is involved in every metabolic function of the body. It represents about 70% of body weight, and its body content decreases per weight unit as the ani...
Author/s :
Andréa Machado Leal RibeiroAntônio Mário Penz JuniorEmilio Cura
Statistics:
246 1
Article published the June 23, 2022:

Heat Stress in monogastrics

WHAT IS HEAT STRESS?It is a combination of metabolic and environmental factors that forces animals to undergo physiological, metabolic and behavioral adaptations to maintain body temperature within normal limit...
Author/s :
Ignacio Lopez Paredes
Statistics:
125 0
Article published the June 22, 2022:

Protecting freshwater with amino-acid enriched animal feed

Evonik’s animal feed solutions quench livestock thirst and reduce the environmental impact of meat and dairy productionWHITEPAPERAccording to the UN, four billion people experience severe water scarcity f...
Author/s :
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Statistics:
15 0
Article published the June 9, 2022:

Evaluation of the Protection Conferred by a Disinfectant Against Clinical Disease Caused by Avibacterium paragallinarum Serovars A, B, and C from Argentina

Author/s :
Dante Javier BuenoHoracio Raúl TerzoloYosef Huberman
Statistics:
31 0
Article published the June 9, 2022:

Fowl Typhoid: Assessment of a Disinfectant Oral Dose to Reduce Horizontal Spread and Mortality

Author/s :
Horacio Raúl TerzoloYosef Huberman
Statistics:
32 0
Article published the May 26, 2022:

Block the Summer Shock by Nutritional Intervention

One of the greatest challenges to production facing poultry farmers in India is heat stress and the strain that it causes to the bird. Climatic conditions in India are such there is intense radiant energy for a...
Author/s :
Dr Pooja Bhardwaj
Statistics:
184 8
 
 
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