Phytogenics for Poultry Technical Articles

Nutrition

Article published the February 22, 2016:

Polyherbal therapy: A boon for safe animal food production

Phytoactive ingredients have synergistic effects when they are mixed in certain ratio from different herbs. This synergistic activity may be many timeshigher than that of individual herbal activity and this is ...
Author/s :
Srijit Tripathi
Statistics:
191 1
Article published the October 14, 2014:

A view and overview on the control of avian influenza outbreaks in poultry: (4-6) The use of herbal antivirals and probiotics

In previous articles we overviewed different approaches for control of avian influenza in poultry including culling of infected birds, vaccination and the use of chemotherapeutics. Herbal Antivirals Unli...
Author/s :
Sayed Abd El-Whab
Statistics:
2261 4
Article published the October 8, 2014:

Phytogenics are here to stay: Natural, Sustainable and Effective

Livestock are playing an ever increasing role in meeting the demand for food world over. Ironically, it is facing the dual challenges of sufficiency and safer production.According to the FAO, animal protei...
Author/s :
Dr Vikash Kumar
Statistics:
616 7
Article published the July 4, 2014:

Phytobiotics: an Alternative to Antibiotic Growth Promoters

The use of antibiotic growth promoters (AGPs) in animal production began half a century ago, when Stokstad and Jukes added residues of chlortetracycline production to chicken feed. They were added wit...
Author/s :
-
Statistics:
2420 11
Article published the July 3, 2014:

Application of herbs and phytogenic feed additives in poultry production-A Review

INTRODUCTION The industrialization of poultry husbandry and the improvement of feed nutritional efficiency have accelerated the introduction of feed additives which became widely used in animal feed for many d...
Author/s :
Nadir Alloui
Statistics:
2101 8
Article published the April 15, 2014:

Effects of Superliv Concentrate on the Growth, Immunocompetence Traits and Nutrient Retention of Commercial Broilers During Extreme Winter

International Journal of Poultry Science 12 (1): 51-54, 2013ISSN 1682-8356© Asian Network for Scientific Information, 2013 Abstract A study was conducted during the months of December-January involving...
Author/s :
-
Statistics:
1278 0
Article published the February 7, 2014:

Evaluation of a plant extracts based feed intake stimulant additive in the diet of female broiler chickens.

Introduction At hatching, the digestive system of chicks is anatomically immature, and feed intake is a critical stimulus for the development of digestive tract (Dibner,1997). It is recommended to stimulate c...
Author/s :
Virginie Noirot
Statistics:
1252 5
Article published the October 17, 2013:

Therapeutic Supplementation of Caprylic Acid in Feed Reduces Campylobacter jejuni Colonization in Broiler Chicks

1Poultry Science Department, University of Arkansas, Fayetteville, Arkansas 727012 Poultry Production and Product Safety Research Unit, Agricultural Research Service, USDA, Fayetteville, Arkansas 727013 De...
Author/s :
Fausto Solis
Statistics:
415 0
Article published the October 17, 2013:

Reduction of confinement stress or adaptation syndrome

The term 'stress', which in English means strain, is used in engineering to define the strain or stress to which materials are subjected. Between 1910 and 1920, Dr. Cannon used the term stress for the first tim...
Author/s :
Pier Enrico Rossi
Statistics:
1120 0
Article published the February 21, 2013:

Effect of Garlic and Thyme Extracts on Growth Performance and Carcass Characteristics of Broiler Chicks

INTRODUCTION Antibiotics have been extensively used as feed additives and growth promoters in animal feed industry. The use of antibiotics as feed additives is hazardous due to crossresistance and multiple res...
Author/s :
Jalil Ghassemi Nejad
Statistics:
3209 4
 
 
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