Poultry Industry Technical Articles

Health

Article published the August 24, 2020:

Infectious Bronchitis Virus: Classical and Variant Strains

Occurrence IB has been reported as a disease only in chickens. All ages of chickens are susceptible to infection, however, clinical disease severity varies. IB is considered to be worldwide in distribution. Th...
Author/s :
Gary ButcherRichard Miles
Statistics:
60 0
Article published the August 20, 2020:

An Assessment of the Level of Protection Against Colibacillosis Conferred by Several Autogenous and/or Commercial Vaccination Programs in Conventional Pullets upon Experimental Challenge

1. Introduction Escherichia coli is a Gram-negative bacterium that typically inhabits the intestine of vertebrates and is considered a usual member of the digestive flora in animals. However, under favorable c...
Author/s :
Giovanni FranzoKonstantinos KoutoulisMattia Cecchinato
Statistics:
118 0
Article published the August 20, 2020:

Establishing a Robust Manufacturing Platform for Recombinant Veterinary Vaccines: An Adenovirus-Vector Vaccine to Control Newcastle Disease Virus Infections of Poultry in Sub-Saharan Africa

1. Introduction Newcastle Disease (ND) is considered one of the most critical diseases affecting poultry in sub-Saharan Africa. An important number of outbreaks per year are projected for some countries in the...
Author/s :
Amine Kamen
Statistics:
32 0
Article published the August 20, 2020:

A Biocontrol Option to Control a Foodborne Pathogen; Using Campylobacter Bacteriophages to Control Campylobacter in Poultry

Author/s :
Nalini Chinivasagam
Statistics:
43 0
Article published the August 18, 2020:

Essential oil fortification and their applications in poultry

INTRODUCTION Resistance of pathogenic bacteria towards anti-microbials forced poultry industry to explore alternative solutions like prebiotics, probiotics, organic acids, bacteriophages, antimicrobial peptide...
Author/s :
 Ajay Chalikwar
Statistics:
52 1
Article published the August 12, 2020:

Validation of polymerase chain reaction assay as an alternative method for detection of chicken anemia virus as a vaccine contaminant

Introduction Viral safety and potency are considered the two cornerstones for production of satisfactory vaccines. The three main aspects of viral safety of vaccines are the residual pathogenicity of vaccine v...
Author/s :
Wael Elfeil
Statistics:
23 0
Article published the August 5, 2020:

Efficacy of inactivated velogenic Newcastle disease virus genotype VII vaccine in broiler chickens

Introduction Newcastle disease (ND) is considered one of the most important poultry viral diseases in terms of worldwide distribution and economic impacts. The NDV is classified into lentogenic, mesogenic, a...
Author/s :
Mohamed Fawzy ElsawyWael Elfeil
Statistics:
246 5
Article published the August 3, 2020:

Effect of Dietary Aflatoxin B1 and Ochratoxin A Alone or in Combination on Blood Biochemicals and Organ Histopathology in Broiler Chickens

Abstract To evaluate the impact of aflatoxin B1 (AFB1), ochratoxin A (OTA) and their interactions on blood biochemicals and organ histopathology, dayold broiler chicks (n=288) were divided into 9 treatment gro...
Author/s :
Ram Singh
Statistics:
22 1
Article published the July 20, 2020:

Influence of Saccharomyces cerevisiae to ameliorate adverse effects of ochratoxin on biochemical profile and immune response in broiler chickens

Ochratoxin A (OTA) is a mycotoxin that is receiving increasing attention worldwide because of the hazard it poses to animal and human health. This mycotoxin was isolated as metabolite of the fungus Aspergillus ...
Author/s :
Asitbaran MandalRam Singh
Statistics:
13 0
Article published the July 20, 2020:

DIVA vaccine provides cross-protection against Salmonella serovars in food animals

Author/s :
Crystal LovingJalusa Kich
Statistics:
6 0
 
 
   | 
Copyright © 1999-2020 Engormix - All Rights Reserved