Bacterial Diseases Technical Articles

Health

Article published the September 6, 2021:

A transient increase in MHC-II low monocytes after experimental infection with Avibacterium paragallinarum (serovar B-1) in SPF chickens

Introduction Avibacterium paragallinarum (Av. paragallinarum) is a gram-negative bacterium that has been isolated worldwide and is the aetiological agent of infectious coryza (IC), a disease that contributes t...
Author/s :
Astrid Poma AcevedoKarla LuciaManolo Fernandez Diaz
Statistics:
150 0
Article published the September 3, 2021:

Genomic Islands in the Full-Genome Sequence of an NAD-Hemin-Independent Avibacterium paragallinarum Strain Isolated from Peru

Avibacterium paragallinarum is the etiologic agent of infectious coryza, an acute respiratory disease of chickens, which is globally distributed and causes serious economic losses in the poultry production indu...
Author/s :
Ángela MontalvánLuis TatajeManolo Fernandez DiazPh. D. Mirko ZimicVladimir Morales Erasto
Statistics:
42 0
Article published the August 20, 2021:

Sequence analysis of the hypervariable region in hmtp210 of Avibacterium paragallinarum

Bacterium Avibacterium paragallinarum is the causative agent of infectious coryza. This is an acute respiratory disease of economic significance in poultry and leads to a decrease in egg production and failure ...
Author/s :
Elias Barquero Calvo
Statistics:
32 0
Article published the August 11, 2021:

Promoting poultry health in a post-antibiotic era

Poultry producers need support to overcome the challenges posed by reducing the use of antibiotics. Phileo has constructed a post-antibiotic program founded on four pillars of quality poultry production: farm...
Author/s :
Alain RiggiYasser Hussein
Statistics:
96 0
Article published the July 14, 2021:

Necrotic enteritis and coccidiosis: differential diagnosis

Enteric diseases are one of the most important problems in the poultry industry because of high economic losses. In recent years, due to increasing resistance to antibiotics and coccidiostats, together with t...
Author/s :
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Statistics:
124 7
Article published the July 14, 2021:

Poor quality fats put your birds at risk of necrotic enteritis!

Fats are a key component of poultry feeds. Fats supply essential fatty acids, help the absorption of fat-soluble vitamins and are the most efficient source of energy. Heated and oxidized fats contain peroxid...
Author/s :
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Statistics:
32 0
Article published the July 14, 2021:

Use of DigestoCid© to eliminate E. Coli from drinking water

In a previous article, we discussed the importance of contaminated drinking water as a risk factor for colibacillosis and stressed the need to pay attention to its microbiological quality. In a recent t...
Author/s :
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Statistics:
23 4
Article published the July 14, 2021:

How to use essential oils to mitigate the risks of respiratory colibacilosis

The avian respiratory system has a unique structure that provides the birds the most efficient respiration among all terrestrial vertebrates. It is essential to allow flight, a highly energetic activity ...
Author/s :
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Statistics:
16 0
Article published the July 14, 2021:

Contaminated drinking water as a risk factor for colibacilosis

As we explained in this article, overgrowth of Avian Pathogenic Escherichia Coli (APEC) in the digestive system is the second most important route of entry of APEC into the body of the bird. Therefore, avoidi...
Author/s :
Teresa M. Agulles Teixidó
Statistics:
24 0
Article published the July 14, 2021:

Colibacilosis, a scary and economically devastating disease

With this post, a general introduction to the disease, we start a series of articles about avian colibacillosis. Colibacilosis is one of the most common infectious bacterial diseases in the poultry industry ...
Author/s :
Teresa M. Agulles Teixidó
Statistics:
212 11
 
 
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